A world without chocolate? Or bacon? Say it isn’t so! This week, the U.K.’s National Pig Association revealed that a world shortage of pork is upon us in the coming year. The announcement sparked panic across the web, as media sites brainstormed bacon replacements, posted pictures of cute pigs whose lives would be spared, and criticized the overreactions. While bacon might stick around for a few years, here’s a look at the foods experts warn might be disappearing from our supermarket shelves in the coming years. As the world’s food prices soar, climates change and crops fall to drought, global warming is ushering in a much less delicious era.