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pastry chefs

DAILY BEAST COVERAGE

An American in Parismdashwith Brownies

An American in Paris—with Brownies

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In his bittersweet memoir, David Lebovitz, the former pastry chef at Berkeley's legendary Chez Panisse, moves to Paris and delivers a tale of love and loss, with 50 decadent recipes.

6:43 AM | May 8, 2009
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