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Are Great Sommeliers an Endangered Species?
Wine Notes
We chatted with James Beard Award-winning sommelier Bobby Stuckey about the future of the position and why so many of his colleagues are retiring early.
Jordan Salcito
PublishedĀ
Nov. 26 2018Ā
5:06AM ESTĀ
Getty
Jordan Salcito
jsalcito
jordan@drinkramona.com
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