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HOMEPAGE
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Remembering Culinary Giant Judith Jones
In Memoriam
The legendary book editor and author, who recently passed away, changed how Americans think about and cook food.
Mimi Sheraton
PublishedÂ
Aug. 11 2017Â
1:00AM EDTÂ
New York Times via Redux
Mimi Sheraton
msheraton30@gmail.com
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