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Critics Review Pop Tarts Restaurant

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“Vile,” “all wrong,” “too sweet.”

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Mario Tama / AP Photo

Don’t expect a Michelin star any time soon: Critics are none too fond of the new Pop Tarts Restaurant in Times Square. New York City pastry chef Ashton Warren tries the Pop Tarts sushi—crumbled Pop Tarts wrapped in a fruit rollup—and says, “The texture is all wrong,” while Serious Eats says the sushi was “frankly, vile … I physically could not bring myself to swallow.” Shep Smith at Fox News opines, “I say we bring back the porn stores.”

Read it at Eater.com

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