Frank Bruni on Intrigue of Being a Food Critic

Frank Bruni, former food critic for the New York Times, dishes to GMA on the lengths he went through to avoid recognition in restaurants. Pun very much intended.

Updated 04.25.17 2:03PM ET / Published 08.20.09 6:42AM ET

Frank Bruni, former food critic for the New York Times, dishes to GMA on the lengths he went through to avoid recognition in restaurants. Pun very much intended.