Italian Chef Fired for Refusing to Put Pineapple on Pizza
One employee’s pizza principles sparked a workplace clash in Australia’s pineapple-loving heartland.

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An Italian chef who refused to put pineapple on pizza because he considered it an insult to his heritage has been fired from an Australian restaurant. Davide Tamburella was given the boot from the now-closed La Costa in Brisbane, Queensland, in May after repeatedly refusing to make ham and pineapple pizzas, including for a function. Tamburella claimed he had been unfairly dismissed, arguing that management directives “need not be followed when they are offensive to his culture.” Australia’s Fair Work Commission rejected his claim, saying he filed it too late. The ruling, released Tuesday, said he had previously asked his boss to respect Italians’ aversion to pineapple on pizza, despite Queensland being Australia’s pineapple heartland. But La Costa managing director Elliot Ingram told the Daily Mail there was “more to this story than a pizza topping.” According to Tamburella’s LinkedIn profile, he now works at another Brisbane restaurant that does not have pineapple on the menu.
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