PROMISES, PROMISESJust 1% of Meals at Olympic Village Cooked by Michelin ChefsParis pledged that athletes at the Olympic village would eat food cooked by Michelin-starred chefs. But the home of gastronomy has failed to deliver.Philippe Naughton
‘AN EXTRAORDINARY STAY’Only These 11 U.S. Hotels Got Michelin’s Top HonorsAll of them are in California and New York. Amanda Yen
FINAL COURSENoma: World’s Best Restaurant Set to Close in 2024Chef René Redzepi said the modern fine-dining model is “unsustainable.”Dan Ladden-Hall
STAR SYSTEMFamed French Chef Loses Lawsuit Over Michelin DowngradeHe claimed the loss of a star gave him a nervous breakdown.Tracy Connor
Star-StruckDo Michelin Stars Still Matter?In 2003, Bernard Loiseau took his own life after succumbing to the pressures of maintaining his three-star rating. Now with the advent of user-generated reviews, are the stars still relevant?Brandon Presser
OVER THE BRINKThe Death of a Star Chef<p>New documents shed light on the suicide of the chef who inspired Pixar’s <i>Ratatouille</i>. Barbie Latza Nadeau on the unforgiving world of epicurean rankings.</p> Barbie Latza Nadeau
Best of the BestThe 2010 Michelin Guide is about to hit the shelves. Here’s a sneak peek at who made the cut, what they’re cooking, and how you can make it yourself.Cookstr.com
The Making of MichelinHow a marketing gimmick was transformed into the world’s most respected restaurant guide—and four things to learn to become a Michelin insider.Sarah Whitman-Salkin
A Superstar Chef Does The UnthinkableA conversation with Olivier Roellinger, the famous French chef who is giving back his Michelin stars.Amelia Smith
