From the perfect mulled cider to a spiked hot chocolate, the bartenders at the legendary Four Seasons restaurant give recipes for their favorite seasonal libations.
Fred DuBose is a writer, editor, and book developer based in Manhattan.
Fred DuBose is a writer, editor, and book developer based in Manhattan.
From the perfect mulled cider to a spiked hot chocolate, the bartenders at the legendary Four Seasons restaurant give recipes for their favorite seasonal libations.