Liza is a New York-based writer who’s covered the drinks industry for more than a decade, during which time she’s visited over 160 distilleries in 17 countries and 16 states, completed an apprenticeship at a distillery in Scotland, and spent a summer working in a pub on Islay. Her writing appears in the Washington Post, the New York Times, the Boston Globe, Whisky Advocate, Whisky Magazine, Architectural Digest and Lonely Planet.