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https://author.ec2.newsweek.com/cf#/content/dailybeast/galleries/2011/08/3 1/vintage-menu-design.html

A new book chronicles the artistic designs of menus throughout the country. View images.

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A 16-year partner of restaurateur Danny Meyer’s company, Union Square Hospitality Group, Richard Coraine is an avid menu collector, with signed menus from some of France, Italy and America’s most prestigious restaurants, including a one-of-kind set of menus from the Kennedy White House, where his uncle, Henry Hirschy, served as...

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